Kirara Inc. dba N to Tail
[Culinary]
2024-9-25
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포지션코드: 296
Line Cook
설립일
8/30/2023
직원수
10
고용인원
1
급여
$1,300 per week
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Position Information
Position Title
Culinary
Stipend
$1,300 per week
General Responsibilities
1. Cooking on the line
2. Prep sauces and foods for service
3. Create fun dishes to be used for specials
2. Prep sauces and foods for service
3. Create fun dishes to be used for specials
Qualifications
Culinary degree or 5 years of experience as a line cook
Working Day
5 Daysdays
Working Hour
12 P.M. to 11 P.M.hour
Employment Visa Type
J-1
Benefit
Accommodations Provided
Yes
Lunch Provided
Yes
Overtime Pay
No overtime this is a salaried position
추가혜택/베네핏
N/A
Company Keyword
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